Make drinking at home more fun! 8 Easy Snack Recipes

“Home drinking” seems to have become completely established due to the coronavirus crisis. It’s a different kind of comfort than a home party where you get together at a friend’s or acquaintance’s house and have a drink.
If you’re going to drink at home, why not try something a little different from the traditional evening drink and stick to delicious snacks? This time, we will introduce a simple snack recipe that makes drinking at home more delicious and fun. All of them are simple recipes such as frying them in a frying pan, baking them in a toaster oven, and cutting them into pieces.
Introducing easy snack recipes!
It’s nice to have a drink with leftovers from dinner, but if you devise snacks that match sake, the dining table will be much more gorgeous. However, in order to take advantage of the benefits of drinking at home, you want to avoid elaborate recipes that take a long time to complete or that use expensive ingredients.
So, I picked up 8 snacks that are easy to make and bring out the taste of sake.
Marinated Frozen Asparagus and Grapefruit
Frozen asparagus and grapefruit marinade is a stylish snack with a combination of vegetables and fruits. Green asparagus is typically grilled with salt, sautéed in butter and soy sauce, wrapped in bacon, or stir-fried with potatoes.
Frozen asparagus is cut into easy-to-eat pieces, and there is no need to prepare the asparagus by peeling the roots. When it comes to cooking, you only have to peel the grapefruit skin, and you can quickly create a gorgeous dish.
Since it does not use fire, it is recommended for drinking at home on tired or hot days, or after putting away all the cooking utensils.
Salt pickled island shallot
Shima-rakkyo is a type of rakkyo from Okinawa Prefecture that is characterized by its small roots and strong pungency and aroma. In Okinawa, it is popular in various ways, such as tempura, chanpuru, or raw with miso.
Salt-pickled island shallots are a standard Okinawan menu that can be eaten at set meals and izakayas. With its spicy taste and crunchy texture, it goes well with beer and awamori.
The white part is used for salting, so after separating it from the leaf part, soak it in water for about 10 minutes and peel off the thin skin. Rinse it with water, put it on a strainer, and cut off the roots to complete the preparation.
Radish salad
If you feel that you are not getting enough vegetables in your daily diet, how about adding vegetables to your snacks? Radish salad is a quick dish that can be made by simply cutting radishes and mixing them with canned scallops. You can enjoy the crunchy texture of the radish and the deliciousness of the scallops.
Daikon radish is a delightful vegetable that is readily available all year round and can be boiled, grilled, or eaten raw. Canned foods such as scallops and tuna are easy to make snacks, so it’s convenient to stock up on them.
Stir-fried cauliflower curry
Cauliflower has a strong image of a supporting role such as salads and pickles, but it is one of the convenient vegetables that you can enjoy various seasonings by taking advantage of its natural taste.
If you stir-fry with ketchup or curry powder, cauliflower curry stir-fry that is perfect for snacks is completed. If you heat it in the microwave, you can save the trouble of pre-boiling and shorten the cooking time. It is also recommended to make a large amount and use it as a regular dish or put it in a lunch box.
Grilled Chicken Fillet with Mayonnaise and Cheese
Grilled chicken fillet with mayonnaise cheese is a simple menu that can be made with an oven toaster. The refreshing taste of the chicken fillet with the richness of mayonnaise and cheese makes for a filling dish.
The tenderloin is located near the chicken breast, and you can get two from each chicken. It’s not a big part, so it’s a nice point that it’s easy to cook. Sprinkle a small amount of sake and sugar before heating the fillet to keep it moist and dry.
Seafood mix ajillo made in a frying pan
Ajillo is a traditional Spanish dish made by simmering your favorite ingredients in olive oil and garlic. “Ajillo” is a Spanish word that means “chopped garlic” and is popular as a small dish that is eaten with wine.
Various ingredients are used, including seafood such as oysters, octopus, shrimp, and squid, but there are no special rules. To put it bluntly, it is a dish where you can taste not the ingredients, but the oil that brings out the umami of the ingredients. The authentic way of eating is to dip the baguette or churros in the oil first and then eat the ingredients when the oil is gone.
When you order ajillo at a restaurant, it comes out in a special pot, but you can easily make it at home with a frying pan. If you use seafood mix, you can enjoy various ingredients without any preparation.
Please see the article below for a detailed recipe for seafood mix ajillo made in a frying pan.
steamed mussels in wine
Mussels are one of the representative ingredients of French cuisine. In Japan, there is a strong image that it is used in pasta ingredients and paella. In Japan, it is common to eat plenty of wine-steamed mussels with plenty of French fries (frittes).
You want to eat delicious mussels at home, but the preparation is surprisingly troublesome, such as scraping off the dirt on the shells with a scrubbing brush, or removing the thread-like parts called byssus that come out of the shells. . Therefore, we recommend frozen mussels that do not require preparation. You can easily enjoy wine-steamed mussels by steaming them while frozen.
hot ham and cheese sandwich
If you want to drink alcohol, but you’re also hungry, how about a hearty hot sandwich? Even if you don’t have a hot sandwich maker, you can bake it fragrantly in a frying pan or oven toaster. The trick is to push the crust of the bread inwards and press hard to stick the bread together. Brushing the edges of the bread with milk instead of butter will make it easier to stick.
In addition to ham and cheese, other combinations such as bacon and egg, cabbage and tuna are also recommended.
Convenient food for easy snacks
It’s convenient to always have food that can be eaten quickly, just in case you don’t have time to cook slowly, but want some snacks. We will introduce food that can be eaten as it is, and food that can be a splendid snack with a little arrangement.
Cheese, ham, chikuwa, etc.
Food that can be eaten as it is after opening the package is ideal for snacks. If the alcohol alone is not enough, and you want to add something else to your existing snacks, then cheese, ham, chikuwa fish cakes, and other pastes are a good choice.
Wrapping cucumber and cheese around ham, layering ham and cheese and cutting them into easy-to-eat pieces will make it look even better. Chikuwa can be stuffed with cheese and seasoned with a sweet and salty flavor, or chikuwa cut in half lengthwise can be topped with cheese and mayonnaise and grilled.
salad chicken
Salad chicken can be loosened and used as a topping on salads or used as a side dish. Steamed chicken breast and tenderloin are also popular for being an easy source of protein.
It’s easy to get at supermarkets and convenience stores, so it’s nice to be able to quickly incorporate it when you feel like you want a little more snacks or you don’t have enough protein lately.
Carrots, cucumbers, paprika, cabbage, etc.
Among vegetables, those that are delicious to eat raw are convenient for snacks. Carrots, cucumbers, and paprika can be cut into thin strips and eaten as vegetable sticks, or thinly sliced and used in salads.
Cabbage can be a healthy snack if you wash it and cut it into chunks and mix it with salted kombu seaweed or add a little mayonnaise.
frozen vegetables
Frozen vegetables that do not require preparation are indispensable for making easy snacks. We recommend edamame, salt-boiled peanuts, broccoli, and other foods that can be eaten as they are after thawing. If you don’t mind adding a little extra, you can use frozen fried eggplants that can be quickly cooked in a simmered sauce, or green asparagus that is delicious when stir-fried in butter and soy sauce.
Unlike fresh vegetables, they keep for a long time, so we recommend buying them in bulk and keeping them on hand.
Tips for making snacks quickly
There are a few tricks to making delicious snacks in a short amount of time. Try making snacks quickly and easily with these tips.
Make snacks with less cooking process
When the cooking process such as frying and boiling is added, it takes that much time. You can prepare snacks quickly by choosing snacks that require little cooking process, such as snacks that you just cut and mix, or snacks that you just heat in the microwave.
Make it a snack that does not require seasoning
Seasoning is also one of the time-consuming cooking processes. If you use flavored foods such as salad chicken or canned tuna, you can make a delicious salad just by combining it with vegetables. Even if you use seasonings such as yakiniku sauce and dressing, you can save the trouble of seasoning.
Prepare and refrigerate
If you make it in advance and freeze it when you have a lot of time, you can eat delicious snacks just by warming it up. In addition to pre-cooked snacks, it is also recommended to freeze prepared meat, fish, vegetables, etc.
If you season meat or fish and store it in the freezer, you can easily bake or stir-fry it to complete the appetizer. Onions, carrots, and other vegetables that can be used in a variety of dishes can be cut into easy-to-eat pieces and frozen.
Take advantage of frozen foods
Frozen food with a wide variety of variations is a strong ally for making snacks. veggies Frozen like spinach and edamame don’t need to be boiled or peeled, so they take much less time to cook.
Frozen delivery food, a little extravagant simple snack
Sometimes you want snacks but don’t have time to cook, or sometimes you don’t have the energy to be in the kitchen after you get home. You may find that your usual snacks have become a rut, and you may feel like you want to enjoy a different taste. In such a case, please try ” At Home BarⓇ “
where you can have the taste of the specialty shop as a snack .
At Home BarⓇ is a frozen food delivery service from Nichirei Foods Direct that allows you to enjoy eating out at home. Just by heating it in the microwave, you can enjoy the taste of an authentic restaurant on your table. It is also recommended for those who want to drink at home while paying attention to salt content.
If you store it in the freezer, it doesn’t take up space and you can quickly take it out and eat it whenever you like. It can be used not only as a snack, but also as a light dinner. It’s a one-plate menu that can be served on the dining table as it is, so you don’t need a plate. You can purchase a set of 4 trial meals with free shipping.
For “At Home BarⓇ Trial 4 Meals Set”, please see the following page.
Drinking at home can be more enjoyable with simple snacks!
A home drink where you can relax and enjoy alcohol without worrying about anyone. You don’t have to worry about when it’s time to go home, and you can relax in whatever clothes you like.
If you want to enjoy drinking at home even more happily, let’s stick to the snacks. If you can find snacks that go well with sake, your usual sake may taste even better. Prepare simple and delicious snacks and enjoy drinking at home.
What are your favorite easy snacks for drinking at home?
We recommend the “ At Home BarⓇ ” , a frozen delivery lunch box that allows you to enjoy the taste of a full-fledged restaurant just by heating it in the microwave .
What foods are convenient for easy snacks?
n addition to ready-to-eat foods such as cheese, ham, and chikuwa, ready-to-eat foods such as salad chicken and ready-to-eat vegetables such as carrots and cabbage are convenient and easy-to-make snacks.
Welcome to my blog. My name is Muhammad Hassaan. I am a blogger and have a knowledge of five years of blogging. I also belong to the field of health as a D pharmacy student. That’s why I am running this health blog. I am very much interested to read articles on health and love to share information with other people and also get information from them. If you have any questions you can ask me through the contact us page. Thanks for Visiting us and Have a great day.